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<li style="margin-left:0px;">This is a full-time on-site role in Bengaluru for a Demi Chef De Partie- Bread &amp; Pastry Department, The Demi Chef De Partie will be responsible for preparing and cooking various dishes according to recipes, assisting in creating menus, supervising junior staff, maintaining a clean and organized work area, and ensuring food quality and presentation standards are met.</li>
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Qualifications

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<li style="margin-left:1.6rem;">Experience in Baking with variety of Bakery goods.</li>
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<li style="margin-left:1.6rem;">Experience in food preparation and cooking</li>
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<li style="margin-left:1.6rem;">Knowledge of various cooking techniques</li>
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<li style="margin-left:1.6rem;">Ability to work in a fast-paced environment</li>
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<li style="margin-left:1.6rem;">Strong attention to detail and organizational skills</li>
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<li style="margin-left:1.6rem;">Ability to work as part of a team and communicate effectively</li>
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<li style="margin-left:1.6rem;">Good physical stamina and dexterity</li>
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<li style="margin-left:1.6rem;">Flexible and adaptable to changing situations</li>
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<li style="margin-left:1.6rem;">Previous experience in a similar role or culinary training is preferred </li>
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Demi Chef De Partie in Mumbai (UID-9033)

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Skills Required for Demi Chef De Partie

Job Description for Demi Chef De Partie

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